pork

PostHeaderIcon Caramelized red braised pork – Nqaij Qab Zib

Caramelized red braised pork - Nqaij Qab Zib

Caramelized red braised pork - Nqaij Qab Zib

 

This sweet red braised pork I believe is originally a Chinese dish that made its way into southeast asian cooking. It is a very delicious dish that even some people cannot understand why it is not served at Chinese restaurants. There are many variations of cooking red cooked pork. The recipe I provide below is how the Hmong people have adapted this dish into making their own as they use a few different ingredients. You can expect to see this dish served at Hmong rituals and gatherings.

Preparation: Overnight Marinate. Cooking: 2 hours Slow cooking

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PostHeaderIcon Tender Broiled Pork with Spicy Pepper Sauce

Tender Broiled Pork with Spicy Pepper Sauce

Tender Broiled Pork with Spicy Pepper Sauce

 

A common and simple way of having dinner in a hmong family is having very succulent tasty pork with a wonderful spicy pepper dipping sauce and steamed white rice. Experience Hmong food at its simplest. Enjoy. (warning: very spicy pepper so only dip meat lightly on pepper sauce!)

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PostHeaderIcon Paprika Pork and Shrimp Kabobs

Paprika Pork and Shrimp Kabobs

Paprika Pork and Shrimp Kabobs

 

This summer I found myself on the grill a lot. When the heat is unbearable i would rush into grilling food. At one point, i quickly rubbed different seasonings to marinate the shrimp and meat and I actually ended up creating some pretty tasty kabobs. I guess you could say it was on accident :) I am sure you will like these seasoned kabobs just as much as my family did during the bbq.
Preparation: 10 minutes. Marinate: 1 hour. Cooking: 10 minutes

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PostHeaderIcon Korean Barbecue Spare ribs

Barbecue

Korean Barbecue ribs

 

 

Who doesn’t like Korean Barbecue? Every time I visit the asian ghetto (asian food plaza) in Berkeley, I would always get the Korean Barbecue spare ribs. Now I can make it at home, and so can you! Two words: Yum-My! ;-)

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PostHeaderIcon Lemongrass Marinated Pork

Lemongrass Marinated Pork

Lemongrass Marinated Pork

 

My brother in law makes this amazing lemongrass marinated pork ribs. My recipe is almost as good as his and I want to share it with you! Make sure to serve it with steamed white rice and pepper sauce. Your family will surely be grubbing on these!
Preparation: 10 minutes. Cooking: 15-20 minutes
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